ObesitySsurgery Goa

Pre and Post-Operative Care for Bariatric Surgery

Every type of surgery is accompanied by advantages and disadvantages. Also, a variety of patient factors links with the selected process including BMI, ingestion habits, fitness issues connected with obesity, and a complete amount of previous stomach surgeries. The patient and provider should discuss the most suitable option by considering the benefits and risks of each type of surgery.

When it comes to the matter of taking note of the post-operative bariatric surgery patients, they are required to adhere to an arduous and enduring diet with a fitness plan to avert complications. This is mandatory to avoid putting on weight after the surgery process is undertaken. Initially, they have to consume soft diet. As the bariatric surgery is performed, the patients are required to have strict diet plans and eat as per the dietician’s suggestion. It is necessary for the patients to add lean cuts or meat and chicken to their diet plan; though, it might not be on a regular chart. Also, consuming dairy products like cheese, yogurt and milk can be a perfect source of protein.

Pre-op dietary guidelines:
• Weight-loss will always be the number one objective. This is since decreasing weight allows more mobility and puts less stress on the joints.
• High protein, calorie-restricted and high fiber diets should be consumed as per a Dietician’s advice.
• Restrict intake of refined sugars, carbohydrates and saturated fats.
• Weight loss should begin few days before surgery by controlling on diet.
• Consume only 800-1000 calories and a high protein diet,80g per day.
• Consume water liberally.
• Focus on cardiovascular exercise to improve heart health, decrease body weight and help lose body fat before surgery.

It’s been shown that shedding few kilos before the surgery can decrease the risks of complications.
This can be accomplished by following a personalized diet plan.
Post-Op dietary guidelines:
• Adequate protein intake.
• Limit fat and sugar.
• Make behavioral changes regarding food intake.
• 5-6 small meals/day.
• Adhere to dietician’s protocol for Bariatric surgery
• Portion control
• Individualized daily supplements as needed (i.e. chewable multivitamin with iron, calcium, vitamin B12, folate).

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